Liver and Onions — Article by Deborah Norkin
Zest! — Pangyrus
Food Writing Editor
Zest is the food writing section of Pangyrus, a Boston based literary magazine. We publish food-themed memoir, fiction, and poetry. Without air, water, and food, there is no life. Of these three vital components, food stands alone as a cultural touchstone. Every person on this planet has a food memory. Your stories are precious. Write them down and submit them to Zest! I read every story and respond with feedback.